If you want to produce your own nutritional bars and other food products, contract manufacturing can be a great option. Using a co-packer saves you the cost of investing in your own food production facility, equipment, and staff.

A co-packer can also help you with the research and development of your products. Additionally, they can use cutting-edge formulation and production techniques to create a professional market-ready product.

Cost-effectiveness

Establishing a production facility or working with a contract manufacturer is an important consideration when launching a protein bar business. This option entails substantial financial investments and knowledge of food production standards and regulations. In addition, it requires specialized equipment that can be very expensive to purchase and maintain. Contract manufacturers, on the other hand, have access to specialised machinery at consolidated prices.

They can also provide a variety of packaging options, including branded labels and boxes. Moreover, they can help you find a distributor for your protein bars. This will lower your initial inventory costs. It is also important to consider the cost of shipping and handling, which may add up to a large percentage of your total costs. To minimize these expenses, you should choose a company that provides general liability insurance, which protects your business from accidents and property damage. NEXT is an excellent option for this purpose because they offer customized Business Owner’s Policy (BOP) policies for the food industry, including protein bar enterprises.

Time-savings

Many companies turn to contract manufacturing protein bars to cut costs and save time in production. A co-packer provides specialised machinery and can handle large volumes, eliminating the need for costly investments in equipment and staff. This allows brands to focus on their sales and marketing strategies without worrying about the logistics of production.

Moreover, a contract manufacturer can offer you the flexibility of short lead times. This can be a huge advantage in the CPG industry, where demand fluctuates. Additionally, they can provide you with a range of services including storage, ingredient sourcing, distribution and personnel.

Bar manufacturers have honed formulating strategies with traditional protein sources such as soy, but plant proteins require different processing techniques. For example, lectins in algae-derived protein cause the formation of characteristic agglomerates in bars, which translate into high parameters for hardness and cutting force. This agglomeration also affects shear strength and adhesion. This is why it’s important to choose a reputable protein bar co-packer that understands your product.

Reliability

To ensure the quality of your protein bars, you must make sure to use high-quality ingredients and follow strict manufacturing procedures. You must also establish a legal entity and register your business with the relevant agencies. You should also obtain a business owner’s policy (BOP), which includes general liability and commercial property insurance. It can protect you from common risks associated with operating a food company and help your business grow.

You should also focus on marketing and promoting your protein bar brand. This will help you increase brand recognition and attract a larger customer base. Partner with fitness centers, nutritionists, and influencers whose ideals align with your own to increase the visibility of your products.

To improve the reliability of your protein bar production, you should choose a co-packer that has state-of-the-art equipment and specializes in food packaging. A reliable co-packer will provide you with a wide range of services at competitive prices. It will also help you meet all the requirements of regulatory bodies, such as SQF verification.

Customization

Whether you are looking to launch a new plant-based protein bar or want to add a variety of ingredients to your existing nutrition bar, contract manufacturing protein bars is an excellent option. In addition to providing cost-effectiveness and time-savings, it can also help you comply with regulatory requirements.

Contract manufacturers can produce a wide range of different types of nutritional bars, from energy and protein to nutraceutical bars that support specific health and fitness goals. They can also produce customized flavors and textures, as well as design packaging that meets your brand’s specifications.

One example of a contract manufacturer for protein bars is Nutrition Group, which has a high-tech factory in Blackpool, England. The company manufactures two billion tablets and 500 million capsules each year, and is a leading supplier of private label for global brands. Visit its Guidance page to learn more.